With the 75 recipes in this book - half vegan, half vegetarian - you simply pop your ingredients in a tin and let the oven do the work. This fast and fuss-free formula is perfect for anyone who wants to cook easy meals day-to-day, without all the washing-up. Recipes include Miso aubergine with chilli, pak choi, tofu and peanuts; Three bean chilli with avocado, chipotle and coriander; and Beetroot, chickpea and coconut curry with flatbreads and coconut yogurt.
Author: Iyer, Rukmini
Publisher: Random House UK Ltd
Format: Hardback
Publication Date: 25/06/2018
ISBN: 9781910931899
B-Code: B036505
Illustrated: Colour photos
Pages: 240
Dimensions: 245x167mm
A deliciously simple concept: fresh ingredients, five minutes’ prep, and let the oven do the work. From chicken traybakes to supergrains to puddings, these one-dish recipes cover the gamut of delicious dinners. And once you have mastered the concept there are handy infographics for each chapter so you can create your own recipes. From chipotle chicken with sweet potato wedges, coriander and lime yoghurt to salmon à la pesto with giant couscous, watercress and lemon, these recipes are quick, clever and incredibly delicious.
Author: Iyer, Rukmini
Publisher: Random House UK Ltd
Format: Hardback
Publication Date: 06/04/2017
ISBN: 9781910931516
B-Code: B029028
Illustrated: Illustrated
Pages: 240
Dimensions: 245x167mm
Despite its reputation, you don't need to be an expert baker to make sourdough at home. This book makes the key techniques of traditional baking easy to understand, with step-by-step photo instructions, and an overview of the magical processes that turn wild yeasts into a living baker’s starter and a bowl of flour into a glowing crusty loaf. And once you have the basics down pat, it will tell you what lames, bannetons, brushes and stones to invest in if you want to start getting fancy.
Author: Allen, Roly
Publisher: Laurence King
Format: Hardback
Publication Date: 08/06/2020
ISBN: 9781786275783
B-Code: B051079
Illustrated: 100 colour illustrations
Pages: 112
Dimensions: 205x160mm
Ah, prosecco, how we love it! With its crisp, zesty bubbles and light, fruity flavour, Champagne’s perkier younger cousin is our favourite sparkling wine, hands-down. But what many of us don’t realize is that those easy-drinking qualities we love so much are exactly what makes it a fantastic base for cocktails, too. Prosecco’s sprightly bubbles combine brilliantly with all kinds of liqueurs and spirits, so it’s time to open the drinks cabinet and start experimenting with this collection of 40 delicious recipes for all sorts of occasions.
Author: Gladwin, Laura
Publisher: Ryland, Peters & Small Ltd
Format: Hardback
Publication Date: 08/09/2017
ISBN: 9781849758956
B-Code: B030957
Illustrated: 50 colour photos
Pages: 64
Dimensions: 186x123mm
Welcome to a delicious world of vegan nibbles to satisfy everyone, from on-the-go breakfast ideas to after-dinner indulgences. Whether you have only a few minutes to prepare a quick morsel, or you want to create something truly impressive to wow your guests, these tasty recipes cover all scenarios. Recipes include tofu poke bowl, matcha tea and lime pie, jackfruit tacos, apple pie milkshake, pitta pizza, buffalo cauli wings, and much more.
Author: Clarke, Elanor
Publisher: Summersdale Publishers
Format: Paperback
Publication Date: 24/07/2019
ISBN: 9781786859709
B-Code: B042363
Illustrated: 60 illustrations
Pages: 128
Dimensions: 150x150mm